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Simple and Traditional

Saperavi

Deep garnet black color. Aromas of chocolate, peppercorns, blackberries, and tomato vine with a tart, dry medium body and a pencil shaving, reed, and tart apple finish with heavy coating tannins. 
Saperavi is a traditional Georgian red dry wine, is commercially produced in Georgia since 1886.


Awards:

Bronze Medal, 2012 World Wine Championship, BTI, Chicago, USA
Bronze Medal, 2012 Los Angeles International Wine & Spirits Competition, USA

Awards for previous vintages:

Silver Medal, Rosagro 2001, Moscow, Russia

Silver Medal, Rosprodexpo 2001, Moscow, Russia

Diploma, 8th International Prod Expo 2001, Moscow, Russia
 
 

Year: 2007

Country: Georgia

Vintage:
Natural red wine from 100% Saperavi grapes from Gurjaani in Kakheti (Alazani Valley)

Aeration: For best flavor wine should breathe before drinking

Food Recommendation: Enjoy with meat, poultry, pasta and cheese

Recommended Storage Conditions:

·         Store lying down, slightly rotate every few weeks

·         Store at 13 - 16 C / 56 - 62 F temperature

·         Gorelli wines are delicate and sensitive to extreme temperatures

 

 

                "One not only drinks wine, one smells it, observes it, tastes it, sips it, and - one talks about it "
                                                                         - King Edward VII